Description
A delicious way to enjoy your favorite flavors in a gluten free loaf of bread. Purebread’s walnut & cranberry loaf is made with premium ingredients, like hearty walnuts and tart cranberries, that bring out the perfect balance of sweet and savory. The crunchy texture from the nuts gives this loaf a delightful bite while the softness of the cranberries adds a hint of sweetness. Perfect for breakfast, lunch or dinner – this loaf sure to be a hit in your kitchen! Plus, it’s gluten free so everyone can enjoy! Gluten-free, Dairy-free. Made in Kapiti.
Ingredients: Water, Tapioca Flour, Rice Flour, Eggs (Egg), Sunflower Oil, Cranberry dried, sweetened (4.7%), Walnuts (Walnut), Coconut Oil, Ground Flaxseed, Soya Flour (Soy), Raw Cane Sugar, Baker’s Yeast, Salt, Apple Cider Vinegar, Xanthan Gum. Allergens in bold. May contain traces of lupin, sulphites, wheat.
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