Worcestershire sauce is a well-known ingredient in Caesar salads and dressings. It is delicious in pasta sauces, Asian stir fries, gravies and on mashed potatoes. It also works well on its own as an instant marinade, or a base for marinades. Worcestershire sauce adds full flavoured zest to pies, pasties, casseroles, curries, shellfish and meat dishes. Vegan and gluten-free.